I also want to thank our Junior Warden, Blendi Turku. I told him early on, that I knew nothing about the kitchen, and would be helpless when it came to collations before each meeting. Even with that warning, I don't think he thought I was really "that bad". That is a big job, and he took care of our meals for meetings, degrees, Masters and Wardens, schools of instructions - even when he was working in Port St Lucie during the day. He was also another one I could count on to take care of some of the repairs needed around the Lodge. Thank you Blendi!.